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During this time, our thoughts are with all those affected by the Coronavirus disease (COVID-19) around the world.

Like any family, we are in this together and we are here for you.

For us, that means continuing to safely produce the essential products that our communities rely on with the utmost of care. On the ground, we have implemented the strict precautionary measures from local and global experts to help keep our people safe. We want to express our gratitude to every Saputo employee for their ongoing passion and dedication during these unprecedented times.Read more

Together, we bring good to the table.
Inspiring stories since 1954.

ORGANIC/NON-GMO CHEESE:

Saputo Cheese USA has one of the most extensive lines of USDA-certified organic cheese varieties in the United States. These are cheeses free of pesticides, GMOs, antibiotics and hormones, made without the use of animal rennet or artificial colorings. They’re also handcrafted by award-winning cheesemakers with 100% organic milk on family farms that practice humane animal management and pasture grazing.

Non-GMO P-Types:

  • Mozzarella
  • Provolone
  • Cheddar
  • Parmesan
  • Asiago
  • Pepper Jack
  • Monterey Jack
  • Colby
  • Goat
  • Swiss
  • Gouda
  • String